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A healthier alternative to spring rolls, summer rolls are made with lettuce, carrots, sweet basil and shrimp or tofu rolled in a fresh rice wrapper and served with sweet and sour sauce and crusted peanuts. (2 pieces) Gluten Free
Deep fry wonton skin stuffed with pork, served with savory three-flavor sauce.
A classic starter, our crispy vegetable rolls are filled with celery, carrots, cabbage and cellophane noodle and are served with sweet and sour sauce. (4 Pieces)