Shrimp, scallops, squid, and mussels simmered in a Thai spicy basil sauce with onions, and red peppers topped with crispy Thai basil leaves.
See those other items from CHEF'S SPECIALS.
Crispy fried salmon filet with panang curry or spicy Thai basil sauce served with a generous portion of steamed broccoli Gluten Free
Roasted duck, pineapples, cherry tomatoes, bell peppers, basil swim in red curry sauce.
Fresh crispy Tilapia filet served over a bed of steamed mixed vegetables with Thai style chili sauce on top