Shredded green papaya salad with green beans and cherry tomatoes tossed in spicy chili lime juice dressing topped with peanuts.
See those other items from Catering Menu.
Thai-style fried rice with pineapple chunks, cashew nuts, fried tofu, and mixed vegetable, including tomatoes, peas, carrots, and onions.
Large rice noodles with tofu, mixed vegetables, onions, broccoli, tomatoes, and bell peppers, stir-fried with chili basil sauce.
Lettuce, tomato, shallot, cucumber, carrot, crispy tofu with peanut dressing.