Crispy fried salmon filet with panang curry or spicy Thai basil sauce served with a generous portion of steamed broccoli Gluten Free.
See those other items from CHEF'S SPECIALS.
Half-roasted duck on a bed of vegetables. Served with special brown sauce, pineapple chunks, garlic, and cashew nuts.
Golden pumpkin stir-fried with egg, green onion and bell pepper with your choice of meat
Shrimp, scallops, squid, and mussels simmered in a Thai spicy basil sauce with onions, and red peppers topped with crispy Thai basil leaves