Soft shell crab and crab meat with stir-fried small ricenoodles with egg, bean sprout and topped with crushed peanut..
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Grilled slices of New York sirloin steak marinated Thai style topped with sesame seeds served over a bed of steamed mixed vegetables
Soft shell crab and crab meat with stir-fried small ricenoodles with egg, bean sprout and topped with crushed peanut.
Shrimp, scallops, squid, and mussels simmered in a Thai spicy basil sauce with onions, and red peppers topped with crispy Thai basil leaves