See those other items from CHEF'S SPECIALS.
Shrimp, scallops, squid, and mussels simmered in a Thai spicy basil sauce with onions, and red peppers topped with crispy Thai basil leaves
Fried Thai jasmine rice with tomato, pea, carrots, onion, egg top with 8 oz of cold water lobster tail.
Grilled slices of New York sirloin steak marinated Thai style topped with sesame seeds served over a bed of steamed mixed vegetables