Mix vegetables and fried tofu in savory curried peanuts sauce with coconut milk and aromatic kaffir lime leaves.
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Massaman Curry is a mild, savory, and slightly sweet curry with fragrant spice undertones such as cumin, cardamom, and cinnamon.
Perfect with white jasmine rice, this dish is cooked with mixed seasonal vegetables and fried tofu in a light brown garlic sauce. This dish can also be made spicy